I present to you today another version
of Madeleines, this time in orange.
You will find here marbled madelaines.
I post you the video at the end of the article
These madeleines are moeulleux exactly
as I love them, I am glad to find
the plate here in USA, I often prepare them
home but with of different flavours.
Are cakes favorite my little daughter,
elsewhere it is the one that presents the recipe,
as you'll see on the video.
Jenna-Aicha is the star of this recipe,
look in the video how it
to break the eggs;
for your information, this is the first time
that it breaks 5 eggs at once (the poor)
Council: Does that fill 3/4
of moulds before the cooking.
IMPORTANT:
leather in a preheated oven at 250 C
6 min.
reduce the temperature to 150 C,
leather for 5 min.
Here is the video
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